Ambassador Mousa Discusses Strengthening Cooperation with Secretary-General of Arab Economic Unity Council
The Chargé d'Affaires of Yemen’s Permanent Delegation to the League of Arab States, Ambassador Dr. Ali Mousa discussed Monday with the Secretary-General of the Arab Economic Unity Council Ambassador Mohamadi Al-Ni ways to enhance joint cooperation between the delegation and the council, as well as mechanisms for developing joint Arab action in economic fields and making better use of available resources.
Arab League Calls for Confronting Rising Anti-Muslim Hate
The Arab League on Sunday called for intensified international efforts to confront the growing phenomenon of hate speech and discrimination against Muslims in order to prevent deeper divisions among religions and cultures.
Oil price tops $100 a barrel
Oil prices jumped above $100 per barrel today, Monday, as the U.S. Navy prepares to take control of ship movements in the Strait of Hormuz.
Saudi League: Al-Nassr, Al-Ettifaq and Neom Secure Victories Over Al-Ittihad, Damac and Al-Riyadh
Al-Nassr defeated its guest Al-Ittihad 2–0 in the match that brought them together at Al-Awwal Park Stadium in Riyadh, as part of the 21st round of the Saudi Professional League.
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Up to 60% of Yemen's population facing food insecurity, says senior official
[09/11/2022 12:50]
ADEN-SABA
Minister of Planning and International Cooperation Dr. Wa'id Badhib said" There are some 60% of the Yemeni peoples are lacking food security due to the ongoing 8-year conflict, natural disasters of tropical hurricanes, draughts, Coronavirus pandemic and international crisis of food chains supplies as a result of the Russian-Ukrainian war".

Speaking today, Wednesday, at the opening session of two week- training course for surveyors to conduct food security and livelihoods survey of 2022 in the temporary capital Aden, he noted that there is really a big food security gap constitutes a significant challenge for the Yemeni government.

The food security and livelihoods survey of 2022 is to be carried out by the World Food Program (WPF) in collaboration with the Food and Agriculture Organization (FAO), Ministry of Planning and Cooperation, Ministry of Agriculture and Fishery, Ministry of Public Health and Population and the Central Organization for Statistics.


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